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Some good old fashioned Appalachian American cuisine
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Not a squirrel I peeled off the road, but almost as good. Got an assembly line of chillrens spooled up on making pepperoni rolls this afternoon, and cranked out 32 of them.  The pride of any West Virginia gas station.
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Some good old fashioned Appalachian American cuisine - by Trub Lou - 05-03-2020, 02:24 AM

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