05-06-2022, 01:12 AM
How was the tropical dipa? Sounds killer. What kinda hops did you use?
|
Currently in the fermenter
|
Posts: 2,327
Threads: 148 Likes Received: 56 in 53 posts Likes Given: 408 Joined: May 2020 Reputation: 60 Points: 38,829.6 Achievements:          (View All Achievements) Rank: 
Posts: 590
Threads: 48 Likes Received: 67 in 62 posts Likes Given: 8 Joined: May 2020 Reputation: 68 Points: 11,770.38 Achievements: (View All Achievements) Rank: 
I haven't tapped it yet, no room in the kegerators. The hops were Citra and Vic Secret. I'm doing a New Zealand pils tomorrow.
Posts: 2,327
Threads: 148 Likes Received: 56 in 53 posts Likes Given: 408 Joined: May 2020 Reputation: 60 Points: 38,829.6 Achievements: (View All Achievements) Rank:
05-07-2022, 01:33 AM
Bruh. Who is drinking all that beer!? Pm me your address and I'm gonna buy a place down the street from you and spend a few nights a week helping you drink that up!!!
Posts: 2,327
Threads: 148 Likes Received: 56 in 53 posts Likes Given: 408 Joined: May 2020 Reputation: 60 Points: 38,829.6 Achievements: (View All Achievements) Rank:
05-09-2022, 05:09 PM
Citra and Simcoe based beers are definitely my favorites. Had a few this past weekend!
Posts: 430
Threads: 16 Likes Received: 55 in 52 posts Likes Given: 15 Joined: Aug 2020 Reputation: 55 Points: 6,760.3 Achievements: (View All Achievements) Rank:
05-09-2022, 06:36 PM
(05-09-2022, 05:09 PM)Augie91 Wrote: Citra and Simcoe based beers are definitely my favorites. Had a few this past weekend! Literally brewed a Citra/Simcoe based IPA yesterday. 10 Gal batch 15lbs DME 2lbs 10L cyrstal steeped for 45 minutes 8OZ Citra@60 4OZ Simcoe@15 2OZ Cascade@flameout 1056 American Ale Yeast
Posts: 2,327
Threads: 148 Likes Received: 56 in 53 posts Likes Given: 408 Joined: May 2020 Reputation: 60 Points: 38,829.6 Achievements: (View All Achievements) Rank:
05-09-2022, 06:51 PM
Yum! You gonna dry hop that in the future?! I had an all Simcoe ale, the more I dry hopped it the better it suited my tastes!!
Posts: 430
Threads: 16 Likes Received: 55 in 52 posts Likes Given: 15 Joined: Aug 2020 Reputation: 55 Points: 6,760.3 Achievements: (View All Achievements) Rank:
05-09-2022, 11:02 PM
(05-09-2022, 06:51 PM)Augie91 Wrote: Yum! You gonna dry hop that in the future?! I had an all Simcoe ale, the more I dry hopped it the better it suited my tastes!! I don't normally do that. I might though. I need to get my hands on some whole hops. A friend of mine gave me a stainless dry hop sleeve which I only used once.
Posts: 2,327
Threads: 148 Likes Received: 56 in 53 posts Likes Given: 408 Joined: May 2020 Reputation: 60 Points: 38,829.6 Achievements: (View All Achievements) Rank:
05-09-2022, 11:11 PM
I used to grow Chinook up to the gutters of my 2 story house. They grew for several years after I stopped brewing. They were pretty easy to grow IMHO and did not require much space.
Posts: 590
Threads: 48 Likes Received: 67 in 62 posts Likes Given: 8 Joined: May 2020 Reputation: 68 Points: 11,770.38 Achievements: (View All Achievements) Rank:
(05-07-2022, 12:31 AM)Gusso Wrote: I haven't tapped it yet, no room in the kegerators. The hops were Citra and Vic Secret. I'm doing a New Zealand pils tomorrow. Tapped it a few days ago - wow, what a fruit bomb! The Hornindal yeast also added to the fruitiness. (05-09-2022, 11:02 PM)bdutton Wrote:(05-09-2022, 06:51 PM)Augie91 Wrote: Yum! You gonna dry hop that in the future?! I had an all Simcoe ale, the more I dry hopped it the better it suited my tastes!! Why not use pellets in the tube?;
Posts: 590
Threads: 48 Likes Received: 67 in 62 posts Likes Given: 8 Joined: May 2020 Reputation: 68 Points: 11,770.38 Achievements: (View All Achievements) Rank:
(05-09-2022, 06:36 PM)bdutton Wrote:(05-09-2022, 05:09 PM)Augie91 Wrote: Citra and Simcoe based beers are definitely my favorites. Had a few this past weekend! Do you do 60 boils on extract? Just curious as I now do 30 for all grain. I just up the bitter hops. I haven't noticed any difference at all - even pilsner. Edit. I just noticed 8oz of Citra at 60? Whoah, seems way off. I just use an ounce or two of bittering hops. Save that Citra for post boil. Same with the 15 addition. You'll get way more flavor. |
|
« Next Oldest | Next Newest »
|
Users browsing this thread: 1 Guest(s)