All kinds of GREAT things can be done to make mac n cheese wonderful! I like using different cheeses, making a lobster or crab Mac, using taco meat. There's a great restaurant in Iowa City, Hudson's, that has several creative Mac n cheeses!!
https://hudsonstap.com/menu/
My favorite local BBQ restaurant makes BBQ spaghetti. Sounds odd, but we tried it and the family loved it. Here's a recipe I'm considering made with a BBQ sauce I like...
https://www.foodnetwork.com/recipes/bbq-...pe-1937436
What's everybody cooking for Mother's Day???
I'm hosting a Summ-ah throw down this weekend. Firing up the smoker for brisket, pulled pork and sausage. I'll post pics.
Guest count has now busted over 30.
So I'm adding Turkey to the menu.
Brisket has gotten stupid. We need to start raising cows on the moon or something.
I was grabbing a steak for breakfast this morning, and saw that flat irons were $19/lb…. For something that was known five years ago as “chuck.”
Holy crap that's spendy!!
"Is smoked cream cheese the new baked feta? We tried the trend"
https://www-today-com.cdn.ampproject.org...it-t225173
Next time I fire up the smoker I'm gonna throw on a block of cream cheese with Big Wills BBQ rub and a drizzle of olive oil!! Anybody ever smoke a block of cream cheese before?!?!